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Our very selective and
flexible menu
ANTIPASTI (Appetizer)
Also available as Maincourse or After Dinner Wine Special
Bruschetta Crusty Country Breads, topped, daily
changing Selection 7
Calamari dalla Griglia, spicy
Lemon -Vinaigrette
10
Prosciutto di Parma Imported Ham, fresh Mangos,
Balsamic Vinegar 11
Salsiccia - Home made Veal Fennel, slightly spicy
7
Melanzane ripiene - Eggplant, Vegetable
Brunoise, Fontina
9
Cozzole Mussels, Scallions, Tomatoes, Vermouth
11
INSALATE (Salads)
Cesare - Romaine, dressing of Anchovies, Garlic
portion/add. Person 7/3
Tavernetta - Greens, Arugula,
Radicchio, Tomatoes, toasted Pine-nuts,
red Onions, Gorgonzola, House Vinaigrette portion/add. Person
8/4
Mista - Assorted Greens,
Tomatoes, House Dressing
4
Caprese - Fresh Buffalo
Mozzarella, Vine ripened Tomatoes, Balsamic Vinegar 11
Formaggini di Capra - Goat cheese baked over Arugula, Tomato, Granny Smith,
Balsamic Vinaigrette
11
MINISTRE (Soups) - cooked to order
Pasta e Fagioli - Cannellini beans, Pasta, Garlic,
Pancetta, Sage 6
Minestrone Toscano - Country
style fresh Vegetable Soup
6
CONTORNI (Sides to maincourse)
According to seasonal availability
Zucchini, Spinach, Asparagus,
Portobello Mushroom, or marinated Vegetables 6
Finocchi - Fennel, fresh
Tomatoes
6
Carciofini Dorati - Artichokes,
Pan-fried, Chardonnay Sauce 6
Cipolline in Agrodulce - Onions,
sweet and sour 6
Pasta - Linguine or Capellini Pomodore 5
PASTA (Noodles) also as Side or
Appetizer available
Gnocchi - from Potato Spinach,
Portobella, Gorgonzola, Tomatoes 17
Rigatoni alla Matrigiana - fresh Tomato, Basil,
Pancetta, Onions 15
Linguine alle Vongole - whole Clams, Garlic, Vegetables
16
Capelli d’Angelo Paradiso -
fresh Tomatoes, Basil, Parmigiano 14
Fettuccini alla Bolognese - grounded Veal,
Tomato/Garlic Sc, fresh Herbs 15
Fusilli alla Norma - with
Eggplant, Ricotta, Tomato and Basil 15
TERRA (From the Land)
Bocconcini de Melenzane -
Eggplant Slices, rolled and stuffed with Cheese 15
Pollo alla Scarpariello -
Chicken, Sausage, Olives, Capers, Garlic,
White Wine Sauce
16
Saltimbocca alla Romana - Veal, Prosciutto, Sage,
Marsala Wine Sauce, Spinach 19 Scaloppine Sorrentina
- Veal, Eggplant, Prosciutto, Mozzarella 19
Scaloppine Piccata - Veal, Caper-White Wine Sauce
19
Vitello Trentino- Veal breaded, Buffalo Mozzarella,
Portobella 19
MARE (From the Sea)
We only buy the freshest Fish handselected
Pesce Spada San Remo - Fresh Swordfish, diced Tomatoes,
Olives, Capers, Garlic 20
Filetti de Pesce Florentine - Fresh Flounder, white
Wine, Lemon, Spinach
20
Capo Sante Frederico - Fresh Jumbo Scallops, Pinot
Grigio, Lemon, Mushrooms 20
Frutti di Mare Mediterranean - Clams, Fish, Calamari,
Mussels, Shrimp,
spicy red Sauce
21
Gamberi Paradiso - Jumbo Shrimp, fresh Tomatoes, Basil
21
GRIGLIA (From the Grill)
Pollo Balsamico - marinated Chicken, Arugula, fresh
diced Tomato
20
Vitello Palliard - marinated Lemon, fresh Herbs
22
Involtini Di Pesce Spada - Stuffed Swordfish Rolls
24
SPECIALITA DELLA CASA (House Specials)
Mero Ischia - to
substitute endangered refreshed Chilean Seabass
Pinot Grigio, diced Tomatoes, Scallops, Mussels, Asparagus
25
Filetto di Manzo 8 oz. - Tenderloin
of Beef, Gorgonzola Sauce
27
Costoletto di Vitello - Veal-Chop
alla Tavernetta 16 oz. marinated, Portobella-Marsala topping served with mashed
Potatoes and grilled Vegetables
37
Aragosta Allegri - 8 oz Florida
Lobstertail, Scallops and Shrimp in a
Cream-Chardonnay Sauce
32
Costoletto di Vitello
con Aragosta Allegri The Best from Land and Sea
our 16 oz Vealchop and a full 8
oz Lobster tail
59
PREFIXED DINNERS (To be ordered complete upfront)
Choice in Appetizer, Soup or Salad, Pasta, Dessert and Coffee
32
Substitute Pasta for Maincourse Land or Sea
36 or 38
Prices do not reflect Tax and Gratuity.
Available inside Seating and Waterfront Porch
Please consider us for
Dinner, Holiday, private Party or Get-together.
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